Amount of Vitamin B-6 in Cream, whipped, cream topping, pressurized

Dairy and Egg Products

In 100 g (Grams) of Cream, whipped, cream topping, pressurized there is 0.041 mg of Vitamin B-6. Change amount

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Vitamin B-6

Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Cream, whipped, cream topping, pressurized.

Beverages, Orange-flavor drink, breakfast type, low calorie, powder 8 mg 0.01%
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie 8 mg 0.01%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 6.8 mg 0.01%
Babyfood, cookies 5.899 mg 0.01%
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar 4.525 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors 4.525 mg
Peppers, pasilla, dried 4.228 mg
Rice bran, crude 4.07 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, tub, with salt 3.75 mg
Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt 3.75 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar 3.636 mg
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR 3.636 mg
Peppers, ancho, dried 3.535 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 3.23 mg
Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES 2.74 mg
Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds 2.69 mg
Spices, sage, ground 2.69 mg
Cream, whipped, cream topping, pressurized

Cream, whipped, cream topping, pressurized is a type of Dairy and Egg Products. The most significant nutrients in Cream, whipped, cream topping, pressurized are listed below.

Water 61.33 g 61.33%
Energy (calorie) 257 kcal
Energy (joule) 1077 kJ
Protein 3.2 g 3.2%
Total lipid (fat) 22.22 g 22.22%
Ash 0.76 g 0.76%
Carbohydrate, by difference 12.49 g 12.49%
Fiber, total dietary 0 g
Sugars, total 8 g 8%
Calcium, Ca 101 mg 0.10%
Iron, Fe 0.05 mg
Magnesium, Mg 11 mg 0.01%
Phosphorus, P 89 mg 0.09%
Potassium, K 147 mg 0.15%
Sodium, Na 8 mg 0.01%
Zinc, Zn 0.37 mg
Copper, Cu 0.01 mg
Manganese, Mn 0.001 mg
Selenium, Se 1.4 µg
Fluoride, F 3 µg

Nutrients in Cream, whipped, cream topping, pressurized